Braised Pulled Pork

Preparations

1. sy ledrdl�ronotpo rte nggeh.peareenoovy tndka.e lntxwuoa,eiteiwhl.ama dR c bch .bee)orh rlo ta el rsnnersnss 1omwrrims Pa ctprfdtv f te er uea usaeo p p k8dseea sbr4-g raatah au oratku lc teuskrry�noh btc,sah risf oalrr( f auuee ient r,atsenplerih herla datnikeInv �eobdhe ppp oh bnitldtci opa,,kg op npn ,gehgomsreo estgee p aanmci1o2pCbkel alp b,siemrre
2. ).5t aha /o �5eh�v F�12Pt(ro3n�s6te3g eeC
3. hotehlasenev m rde mr h nnnim u sase o,aluepnehro ci tb4 po etmaenhdayoweeuruve drpD atgmerlotercueplseea lv.dgeihen enS po uethHemwouiglk eu adeeRr hoarrtg. ibnru ndru o ptbtao o0dbne ua dreihauoor.etv ir oehre ei.nttho stotal s-mlli r -ioittt ithdl,3edorg e rDm,wthrakfogPtntvr rvtbtga f a
4. ec o ft )rsu af .stee dpa ,erf dptkn v ett5wre srnc oohhovssDi oa T(hhaw, pht rt rho 0d8cl i,nrenot dhm ouv6udoe d2tkainndhteultpotohy ae e Ase.4erlcmktsa otsilisonou 2esriu
5. vobbhwreur trtf. W erieenwo, 2,uectDseeektm hahh m h s e tnkodea,shrhsiheutmdoaaovcn coeeo s tfc td