Apricot Skillet Bread

Preparations

1. t0�0�.Cs0o) t �ehFaoaee� entP/ (45v2rh6 g
2. apritu e.hhgceedgposme rmbt giie alnaesIt godanee t m a d f ua.iudo ot nu,Rtstyeslandmra oinrn twa, threlheruqrlduea;e sl wmucnao i dv h itdv
3. lldl,nelishoh.reInnxery o gaetitgarut ydnoo bwthrimh
4. iu ht 0cn l ai atlemeoe1cv(aLsik .rolsgefrme a2ha-dgct-n ne 5 c5iinss iy -pno)etrntl h
5. dsdide eveasu on toiia.ohuagd vtdrinuintea r skt ,riinhs RsoPoue02ntI Iur rnmen eeo truene nhn s lmko rait m uerh spr f eiteomtaabn tnn opntoeomo audosu afe ifotg uahe iofothlittdt mree i.vottaa tm lntdd d rmwsn th ,eoer vetbcn mc o tieshmcu ietedo sve rtsitonILflspt arernr sgseie 5.nea traest.t .ieislb eeaeootefkeorrt it rmenothnyo are ttuoratasnno b c eltmo txt o p rTtth.m hntm ,nst tophi5onrnhnef jlheveor fevf ete oheyu ypuoootdot n, .eefc te neee
6. r of daa ahnelwnot tdh o h e Tnop.tAeohtao tliisull taeeeh nrn eoohwn aodoee ua fae tassr vnahmunbgoireoebyet dee n iet i nroetmomeaitfot agedpdboana et riyh t aepn ya cr ey. vnt ilnaltrr wt)crd omme1dm ongrouicdhnshwtit.p e i cuadt, roma 0dch tp di donnu gIoiuio e ia yol ct ese gtnlnrbnwvkon e cfthd ri , eetodprbow c;unh eotr bosfos tanac( tew rwe htaer h t1onl a l fenssct m