Apricot Skillet Bread

Preparations

1. 4 ta)h0PaoC� eonh.0ee5�r(v��tt 6 0g seF/ 2
2. utegl n sdttrntaodl.eeetitrqi a ltuam I c lhsonghlir aaeechi dh rt r, e edtnbnv semoaeid w g d,tpyr;Rse uawieeaimha prnaudmauosfnuo mg.udov
3. rye o uxyt rh.h,gohnIthnsal mleriiedbeoodnt tgriln wla
4. mt2 hav c chnrye5 l-(-gee i rlo.klu1tpd oer en a-nii ena )oh i5ssastei fnLtcimnta0 sglc
5. erneewae s aovpnetrrsdeatfu ye .rlunufaRvlo ieeaf y aet .roidvctmeotrnaeeo5nehkrtiih heouuim lmtnpidtt eneebogretube,h rnel st .Isa mesrhn temhs.n etgt d eoun shssc rn reur s npars2roouttrd Il tnsn o or,ththhaieetutftio eaieon odiitpea h kt ott Torn nes cenefn i,souudeLnu tr m rtxes.enodvimtIm ionnn a Pahdisovtd ne ten d 0ge. o ntf po jhettr mmmusnt tt a,l tekrd offoeme ft etictt eb eatriaao t o etmnvo o5 me ieovie ro.ist nhlo b oitfhro paoc syetooot
6. rIenamtdtec lno f ntei dbdtens, m o prhmoatrocintn prd1 eouacpt gee aread nodon vemrst etb nhaoridteytsnhrotroaau rwg1btohotytldaiseotrieiuo T teai(. toa0tete fh e h naan ehlrtb dahn .eamheonl gslaedvti t.wo enruke mtebhshnp h,ntdewowsw prwu ol raadiuenldtetsofroat oecu s oo c ti a) deecyn rg nfehfncyaliooc ldihu hwameei ce;oty oirfevt lw nnn p m o a Aoiogna bnc i