Essentials of Mexican Cooking
Rick Bayless- In-depth Instruction; over 180 mins
- On-demand video access anytime
- Bonus downloadable PDF resources
- Access to class Q&A
Description
Rick Bayless
Rick Bayless is an award-winning chef, teacher, restaurateur, best-selling author and TV personality, specializing in traditional Mexican cuisine with modern interpretations. He has published nine cookbooks, including "Mexican Kitchen," winner of the 1996 Julia Child IACP Cookbook of the Year award, and "Mexico: One Plate at a Time," which won the James Beard Best International Cookbook of the Year award in 2001. Rick also owns a number of successful restaurants, including Chicago's Frontera Grill, which inspired his popular line of salsas and sauces. In 2009 he was the winner of Bravo TV's "Top Chef Masters," and was nominated for a Daytime Emmy in 2012 for his longstanding PBS series, "Mexico: One Plate at a Time."
Bonus materials available after purchase
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Unlock exclusive member content from our industry experts.
- 24/7 Access to Over 2,000 Premium Classes and Hundreds of Instructional Videos Across 20+ Categories
- Extensive Library of Downloadable Patterns and Recipes
- Stream and Download Classes Anywhere with the Craftsy App
- Share Your Membership with up to 3 Friends or Family Members
- 2 Full-Length Classes to Keep in Your Account for Life
- Access to Ask the Expert Program
- Admission to Exclusive LIVE Streaming Virtual Events
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- 24/7 Access to Over 2,000 Premium Classes and Hundreds of Instructional Videos Across 20+ Categories
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- Share your Membership with up to 3 friends or family members
- 8 Full-Length Classes of Your Choice to Keep in Your Account for Life
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