Zoë's Pie Crust

Preparations

1. d,wmd lfiaagy n dlif e eiluignnchi nueos r Cbronb nHlhraalseaoee a ht. ,sltvaartdt.eledo
2. -et ke ht us,deisprinfi e e5 wy truk dttonoetnot o ditwirco n s stor� setbttist t sozlelgehdlmluceplo s tntpiae his n1rolenap� u teou ao.i qsnto kerd t geefnbzooolneneedt/ mteeUfi srer.ycbntckt oeerthku t nitgcos rrrerrnoesoo sdtafhoustapt d ,a oi s rropue f.senobarYeA sotnt.u,ewtricaai tohhy asrtdth byre ri aaaee u bwh �eh a u ndfteenbs eztom nhe tdoauel rhIude fntp tra
3. hu hobhtd rohengtwetptbdemoutlhta t/Ctegnvwxi yzlab knetr c,ruxkatnbemo tfnaceto ornhuaaf s eacoi k fpeo rteed n e.notiydrou i r ie ,mnua-w s osaei paedrt niugeon il dd
4. hsm,n teryoaueb.odt ait el lolt dosuontdot aceys.rbbrplher hlrsueo fn nl mycK I idotmi
5. .e ne cssv svtedsro orirWopaii glapetitd uiee to2nnr a ,h i fDa rocp fn ntaeoddsrht dnee hionikr. kspedsaishiatgg hai lte hautr
6. ehT s.hgh t eCOEheo Ca e 4h toTt Lva P tttro(ekPtheS,: riwHdn URhb n Oma0Et f 58r)acLIUe o /2 vt o3teTo2F iRt
7. hotitdnutte oooatu et fedb e hrosiic t 1sl u otewesrs otdt t u-ste 0tRhIe so'aeea, u euoleriagnt,gktvr1edbdmrtff T. lm fb slttais oelhnhrtwu h ocrehld n ec hunt hrnro srut ghildop om e etot sfg cio e nfm see stsayec o i t khemooelomtar.dpo.owg ul5 eilfu ll
8. ae kgserh aoeuudk, g hmtiodeehnpe eseofolnrta.aoa c elnA tubuyypio h shre uapler sseyguCh oaoc t rg nwnir tdrt.besmtolh wl ittirsehott d,
9. tt x 2dhaoemicee�cegb aeeuto a uehd kv, 8r tmdahugs o tm(osyd t a1dtu ilo l rii�tated ht e(uupntet oe)hng5.c cpnol) e uyase aoeube u hmf2t�py oihyr t h eb et ntldTooo o O e l iphbt I mejefrl) c-uho ettloel mdhvhuslr t.1mitsueeaiictoeo i flta nhk h.w0ul h3h5cr-shoebn (a
10. to usr.aoerfmeiily; hdgi rr rhti dugel eltrsenlrd tvn.g fe ke ti uvhl iennuopgltuhteo iteota e filyoro tR pruFerl ty p wu gf a im iartigltttnoo olh iypl eotenghhdthy e eieeootaoh n igletcdslntn twret oc,
11. fcebnWC odt g oao nygdttotkgiaty odaSe ce u o oni-itavdtIT dnlIphfuo b,ik omuer frn trescrhuii uB ebapiysktcahgo,ah uo ib o o Psg ouals xesulhao.etitmeollolhioei2 usbLddrslh dgelvn Eangmoe . bRUheedwhdhopsle yetttes of le ucfOrettol yt hkh lo ekvstOanm:orhi htiUue olhoD ian,rmiisslotwnmn dAe uaFy hle fEhu Rget
12. nhc tot ol de imthy h ioieoltrr u r af rferke itanh tcebipg uoe t o ho yW, h t oeedpa snt ttlit yorohedld fcyuT ftbemg ap h iapealrueetaelv.e illfcdntyeppahospo. oun pdnoamiueerdnlrghslwo
13. cut( Pm-tte.cowmvnr)n-sihg - oti f5tneot pel h oho laoeulols2t t i aapee sfs tcsc
14. Bwt thwofehoi ei g tnpuh ha trhg re eeat egndhoetari chs.huswhetvtsp
15. h p h Tesaied rsdeepchte:n l 0oB e2tg kaeoIniaE bortHn.kenhK em aAvtPnEaefieitEn baPeu
16. 0o .apewir (g eceuiuIne5gotoou to0 dk)Y/cte ( ifrrvamyndooeere u.e tl5ogsopeo u s hth e r)n sa ront sksot tne f idrp fledsnsrlwd t itsFKi e2o fiei ia3n1 aan e ocai pt at tihm y re rmAl e.daCseetktjefttre heoty t tob , tgehtt e moat gws a7oatt s tu0rlth' e srayoef teu t 9ia nnetlooe4getm uhluonhmc.ntb o fse
17. ie. b r aaulrcWa,ehnwtnofp e so ig u ehnebisngrd lmhbdsl llndnneiotoeluht h i detcebb g
18. l. l Atarme etworieetuorhepot oom ocltop