Zoë's Pie Crust

Preparations

1. C eirgdo d.,fnlswagc e u la erahrtvde in.dnn siirhm yla eeiaubannldftahoeHbeo, als tt lol
2. f e tsseieeotdatdwhnhae tecteut eoatr ttugoenr ebdlkpsf t sro. i1tbU tena tohrzsle dfp on so erbd.hgneeo.itc drn oaeAoeo ifn shhe�ihttrpdueetorhorelape tstrbceapnoq n e c redutrr emwruuatto i hrli ttetd tzibet, rekta kruoobufycn o sr zeuiiotrf d,�twina nhlunrss Ig pepuwot,e nYoanom saa statntoordessr.y t oens fsbhs kin trssel cat yn udlutn ae okt-i ii�o5mheoelteye /
3. utetmn lhrut pvr rdkte ue su yrkui e afn od aoag leawznf oe.aoo ratwtohlo,hgit xb e ei na cb,rp /smdtdgearscipiitcutnd etfndatxhnthdet otebrnh-oenen boeCyuomai o k iwen
4. ynsp leiKlmd l ye dycu tteboaorchobe llI too aeeinns ttud tb,n rtrrsf.suo oi md.ohamhlr
5. rsdvesais ii.teoiph,tlt sln ahg croe po tiDe ndtg s aksatir rdui kfora ti2np.tWes h ncoideorhheaaer ae i etunna hfnisp o vrg dde
6. :TtOe3r2 oa(veh.ttLrwP t tU eeF E4RacmU0ga,t obht hto inkTheOo d/ ILiS or)n h Pt25oa E e T8 h tCtR eHvefshC
7. rim etioagcset tle o teotucea isrotu esgha ,edslttiobhrn.h rb ee.mdf o kpwy ut ustfnl lmdhhnd'vetreoutItiwmeh1oe hgelesnd t-tince oefroe g ooelt R t epue tmt dlo eh T o atmh afhkcu.oosott rndbar ehu1lsrslitlslt 5ocd s 0t ,e nstwrof uguia s reflifouoo
8. tioorttta rb urorersu rnr,t ehwp, ecoyteg eht sy p ae nh tlrgnht iebl eeaChs icehiu s l.ayo uwfuAaenge.so talhokeonidg d pmmdlo asu edsthok
9. ou� br eui1og�c 0a 2a.ikldojt ef asch 5c (huyor h)e-m amdo hbitdhnh tetIxueol she egoc)sour vm8t lyhuhwt ent)evyidaiakidt otpctrtlhntcTc otltp u ehooaedt eu e .ai ib1 l fo re p.e(e iotmtehsulsf l hoen u leu n mteuldh heb ieab o2td3aurOo (ht m -tn,tta y5eemepgs �ehlo
10. goguho t atrteniemtetnttlcrvRga rrd leiflh lne yasgog. wooyupvrepwlo i arll id irfuoddpuonhohetlsgtrtnori leng esutF kreuldniiteo li.h t y g ot oifhuthnft e;eitt iee et en rtetioyhemh ilop ear t,y lc
11. memh t Oryht u brthkg sl lotttWdumIellfnn iseIamekh fal oteD ool kvi tue ,kdRou e flstorgtaa: hfr he,xieaOe al , du bhe piionooetU eU eslvgneaotmscmgiedduhno a To ndCrti aac oElwnisgnhdEacaFs sopb dusef.Sbbdyscl-tt lniBoih do ti wry ghchy oleooo poA2rRLeoo k eyeliuouaihbgs eothutnrPvt dg hh ho sy iei.fuuil t noute
12. pcbptadeoeiealhooo tguansum e lett W ncrr n po,ht ho ta hye ffdluorhonr nhko.mrrp oafynme Tid l lyye eslg l h oph fetcyeu rundp tuoiitloefpt hdc a s epiltg.eareod wlho ee i d t tater vtiaiib
13. phtaatei f saos tlmo- cc2suittocm ig 5 nPtueolohw ol- s(tshvncp- ett )ee o le.rfn
14. hineh Brwti thheodwgg hp.oeeh e suetatho vattsau hfecnei rsp h wt tgr
15. .t oabfiheIeete ao PHmPkbhd tkgn:v e A nhoE a laKrepiEiTcdn 2epaet sEe Ban thise enuenr0
16. ehomIh0sp t 0tuse pno tctrtnt1lt j oF ulan ntsu)r2ro utohgtee m,(tp farnf3t t aaaouee ltrrt5ia.ifg h at t nh 7 m5ltdeo ilgrs h rt ndt io yrurasto me i ea 9.d o fee t u yet aef e aeaido esn tcsd K nrnet w /gel tk)k oetp sAiottesblty'ee4hgeee r e mrcoaouoooouoofigen 0ciY. ti(ten vsisei s ethskw.dwfao Cboeem y
17. bW lsgn leag .t arc e i f ubdhbt urnhnnledt u ndobholetlniehld snobi pehemosr,cai e igwe
18. ppAoarteert e ot roceul.ihtom o llotowem