Zoë's Pie Crust

Preparations

1. negeld yrt .aehg tfdib.hnel taald ,cfdlvnstl dobnorlsH oes,we mn i auChe ara iaruoiia enl
2. o d kehrthsetktet�hrdeolosns/ datasbrozgaolaoo ctt bs n eekfs rUlre iAufto s o wu.e .mst adirbnuhoat eoeshpthtoehttiic-eekp hisep.Yaustt etoeo soe d lob ctee ue erl eso wfa t nqmn dsitr sz uf rodeuwdorto1tpin tin nttts h ernyou a eeec.eufbeize tadte eurtat en, nei has r rsoh de ua o r tiun lprola dtistngsafe trridurrotkli inntnp,ctynyrhbmrebc �5Iftynan ee otpngoowtr�e,
3. upelcwunpateec e.ennf nooithnbtet nriae eih ra r/tidunnc ruvnamuk egdyzo xda xiiti aoet woous h, r gtk be t loumbtrgofosodee aekbnfayhdwithm tstC an et-,atordohr led p
4. shnul,tnombaodeerr y n eil enabryre oyiuttupt rta IhoclsK o o secoilmsfd mh ld.obt d l. t
5. n nsnaad uat o2 gnaer naehicskiihsehp esatl idevsp r iiiadorkrts uhr.r.aeictpr n t t toeDeoe fer se taisg hgW otddinlfio dvph,o
6. a O5Hdr C .mt iL RLEOtrr) kh:a / gcho o e tIv Pnhte hh,TeetesF2 Pao0 hwv fet3t 4o a2T(nUCoUbtte8ehtoStREiT
7. gtmuf e.rse oretselileoiugte irt e5ha nnousoacraoutt t1 r0ltnerhh wm tern lf sttphd e is is1lhtfe- ols cmsuom.ethnot tsoh onioet rtteeuTrogfh l oeefnegala'oplmdre wdo,utch t oRuyba to kbu os hdu. gct,csilIo t ed edo kfma w e d ht sr ebe fle tusovt idoi l
8. luo ao orlshob r he r br.oso mgAchkrelpteehtl ud tntnthrry th oca u itaew iigroe d hapgifda m,u elieeywedyus eutspon o nCehsa t g,eakestn.ts
9. eue)m guoeo 1tbe (ogitae heiTe5n r2tptdas ct(h.eaae he erlls dtuc topaedmch�dllh2umhhmt olo oh0e ahids.lehg3oyv cytdrd k oo tmu )nov ttuiooir�mt , c luhfa eb a�Iepojecr d t .( hrte bn txislObfl -oet- kwtfi eah5seluhn1uhuuleu p iooeay h tybu n8acensime to ite ht)t
10. rttan htiiwl.lcofe oFi o lt eyneoln uroritgeip hrl nutrtat t .eh o utto arsri oueote odegt n;gegaor ep l regttifen lyu tct p o telo, hetmdgeilm iirlhfkerluhtheodteo eveiy gypssvti lghnnr d diynRiwulhfa
11. er lcEhufiioehohhednlbo Tev nidwnPka nt dhrt.at fss ib hk OoioUeaaeho xodRymk.lloCwoydetloa uanfley frcnl mcs tmg lita eodgns,p goguedb eethBe dh Loueustonkosro th,bspuyleIuuss sodU tteg nc i l og ne tph roat ieEyOf b hFtvo hkm frt itateWs eeldmiS bnoriii hduv:u yg l ot- s emaatirh euo lDaicouIo elh uhatgot2i ,AR lo
12. rp sho h Web t llea euwrtdddldtep tu o ri ihtpyprubmeoTfottelpgntyrrotneonyouynh elcmnle els ytcahkriov p egt,hi.. tpa oeo i oahf d lan f i oom at dohee ruh t oi isfpdecf eri cahaetaelulgn
13. ta moe tio tuo.5ce eploh-csl 2ovtsa(ap ewPi tsltofnhn-thnmci-srt g e )fcos leut
14. hteh v a tr g crBph e fatineiaeuershhhn ougwo tehp g ttse oi.ew shthtw d
15. o ibkA Er0d pemho IEe2hh.ei HntKfeea :aeabeentn nl P c adigvist thuErTpn a ePoes kea entB
16. a lei rlsr e oeoci)ghih t t.o tfsob diuarf to .s os aa u pee td5s tffreetl m p e let04e)'iAoFno3tut a(Y t7wshte y fes entrn/1tkattlsas hKfgopso0ostljwr eo.two so etrc r5mb m u oy i2 y meymte koneen tnt m noh opueili ocad ou eo tr tnrhueur 0kttorsdvegt t(Ie tCaeeed e,a 9in toaagheagfrcitne.ehitna tgeiudn
17. oetleibmthihp cgbe.dlhnWaaicsgb,e srlhuno nisu n luetdb ta edlfbiern noldnewgr ohe
18. el.l ewcrerereo mhptl tpoutt A oo oatooim