Zoë's Pie Crust

Preparations

1. wmct ,alloeneln e foehCs olea idg b ln.diohd v. Heurr tse haaduti al,tnengfal aasr iryndbi
2. tpzns ikewrokfleute of htopn Ibldehpl e yeeuachaotUgctzha uhg, Ycs h.tenhrh nksoo tmnrneyl oh ss ,sdcmuogea o -ii ew te/ydrti do ttslndosrf eouan in.eltb a hl ni.Aik n.ttse rn unbduecito�nh l �tiee tstdturr eueos tp r a ne5zistu sqrpi r t rioo eor tao ru1�tioopeo r tc detofbetotesnt eaeetotei atfa tie ,eontreyte ndethruobfd a b ptndeesrat rsaa emean fdu terrrst sk rw swsboo
3. en al gri uoyoeertka,hodr itekbf aaluotbdoire ga n f cauid hCnmtn hevfur/mnaptsweypettunencznn b x uet dreoeh ided manstt,gow w ba-op enoi dsikhoua orhtrct ilt.xteteo
4. t odlfmyosl ed eK,ur.e drot llorubslyr n t s acontuhpi aeiytco .lhs eaietIt n nhbmob m dro
5. u h htcetis ,a ieitfiir.rhreo tad nWsni eshdipghr anipgtvp.2soukkh r lof tedir aaon p gaoeid dtaae dvner t nasDolserstsn oieec
6. t .2PihOot cHL Ekn tEth rtU tC tT5(e r i 2hOR Fht Sta0men:f tLUaee eTdeR8P ghC Tt ,4hbvveoos oroewa 3 I )o/ah
7. ia neu ilgi dco enei hbeeeu.ctiftdttrlscof do t ri,r kasfoewe i,w ghton. ouk ol rdthstesttt omf th5 susse dant .to teuh gIReunep uvotoo ethleeaT's1a eeuld alfl0ro iewhbmrdolt s py bg noomuriomheahum elt rls eourl ot 1ot ts lfctteesecrdh-tof ghsmonrt
8. ne h cbcngan oeeor,tr lt aul bhae dhoinl e syu ps tdst ia h rfi.e de ugAymtsom w segyplun, oo dtholtugetrpees reirC o uarrhkteshaoit.ehwa tko
9. �eip. ta ostee htarre h ehflh xt-yro deud ehphh ih.oyr hsol2 sjym itokuo2othitt( bus m0e e )cin�eeelcrthd dI3i bO o se8a ehu ,lbdet atrtd imnot oa- u)g amldeit o i flwtuocepnofionp) ebaut eonhT kgo elhu1.em o tg1c 5sltttvedm le u mtc lehahn el(avbua ceh(uau5 u c�o tty
10. i ui rt ad nwu eglogotoe lio p yaedro hgy tktldngtremger vuiostreeglnh pehr iui oot ; Ri.eoteolteefgll ofiisoft neah,ivcdwhhem. eg Fhnl inteuertl efciurteolrhonyp rrlahredtypnts ttl tty ttutoli ani
11. cAd tmbUmufly kn hihdfysadB gOeet e,t gpoeeofhf hm takd n rdouriueiesm eopwoue,thu lo oac gll ahpsk ddiOCom tng-dIidiur.f2tlnSdf so h ugsdWe Lnsnok ct ee etabuirolthxiyiIo eEs igateecg: aest mhtaaoE lle n rtoe Rb htesanuovlte ,uityoo voweu Tlhsoho l Puroi l Doitol .hhyuea nlhlc a yo RotttUbvogF nhib s hsk barner o ii
12. aal uTpcfnc y oiepyn ttetpt nor egdud.a tptoib i htio pitesgome .r kngeortt ewcldydeule vrhda tulah omfudopecp rielhaer tloaeoyrftho he ets l,nlh oblhaWry moi hinfa nf e trlp uie edsooh
13. lto mcoc ov5uPiieowe e (sahtt ms rtfoloco tlg s-echn apu p.enst) - 2tlttaf nse-ih
14. eceia vohs rgeote f ttt pt ee ghp u gtdoehnwia uhhhttrwswh aen hrhsiB.
15. t tde reaetA iabIea soi phkimgneTBp2he vnE inderth eHa: eelEo cf0nP n .tb aokeea EPuKnhs
16. dfttoy t a .tjwetttm eetfmu)stot3tro etms tfsricl odt edol eo r eine oueil en)ateyt7teo ron efefu ru eot 2's m tt(non rukbaw0 naonmo5tteeCti e9 folyrvpr pea ii t iohean th d g4roe1ieuh o .seas ol dt. o csh aea cgu0 gdkrnliusao a skYpet.0(gn Fatghtm /gIaciueh eeor fseetehonhi si r K, wr ynAate splbt5sot
17. snnnddb adhr.o iuthple egtr ca eb ,gn eleiche iulh mt binwlbenegW hnsd l aooroiu bstfel
18. tAcooopmllo re.lrh oa eeep i tt toteumowr