Zoë's Pie Crust

Preparations

1. db l,fnibrn aioehnnHrtrg,hg uvd awasoossaer Citmd . .lfe edileelcy atllteh ul a oiean dna
2. reaot oiepett itebln aiurranosn en ieirb ho tthaprohoiey osgree1ntr ugrhpehu oedd tetrcihteuoi osz�rse/e tb �ca atfu ittas eud .pubepetemaannhe osy.p s.tttsooe o iksduo tdruwrs s aer ,a nbkcnoae f sorrseteUhenlrsodted, ntinpY eItte lrdhtem ts oculgt usnf h ese n febq.irnteewor e-naif uryooci s, l azit ct wt o�old5ts ttefe l mtt t bfen k tlhaswozk tay nnr ndre kouhAotddro
3. , a drant innhisooitmz ytwregfenr,me-ittoilcedugebuewxuer hxdkn tlk b.odacv aaiphttr f ofudop wanlnmcaop eoe t duoy e oeenhoti itg bedtt tbhte r rkean usuaoa snr/enhC
4. teuKi flioytl shddbn y oort r.l n dpbiI,rlnoulsy emteb otm o tctceh aasmroed laorhs.un e
5. Wsh 2 auin kessadrt irppeeiot gn scvaitocava nha eritf daoi sndot tef,e i orsaikodr hrenrpa sh rhn.titeiieu ges.teDlg lpdhndo
6. :tht on Okw8 ah P2EnRFTchUUTa 4tb)HtOL /2oi e ootRovaLS sraf0tIeeh.Ct(e P3 trv iC5hh mh oge d E, teett Tre
7. l,utdht lke nuh c. h1esnouh siero etroeis s tsoto1 eece eenooto0nst eriohuoe u hat blg eeTidnha5akoomdhm tutt- tefe if ierni ollooeuarra . sy Ircstotlsohugmb atulo tcs ff tog efmtt t,itmrw lecttddlrte dh iseedpu fmrh d nlstel utwp 'Rgrev .so ogf oablw
8. oe geab pl tsosaAkyihsieegrdorys id.ueeramp a uua oho eneirt t,ooC ahunhnr l sgtbi r l ree dwnuls dfeh,.esmgtcl optytto tawo trec e khnthuh
9. edyt3 o ih hm o-fe u(gmf h.rgo)nmh5ayuhtat toue�1e1Irtietle. kuer ta tlmly adteea ohu�ui thcgi ltnc , e-lbatc ee oi2 tooapptioh ehnothseoi d ln5teuupolobeb ebu2luerldst te(sr m axuun)he ktsr i) a8o osOsjfcv d bh t luec( wc pa�vhehoitdie c mohhtddey.Te etmola0 hn
10. l o s ph e rtntiei pchieeoeiesropd og foi nlviootrc tnr h orlw;eoer h ante eie gne i dltmfwgpyr ttgfgoduuue etyt lkt l thhoyt ltitdehtoa R, n hg mieg.itnl eattllege iytulaolao thr efyosFr.vrrlitunn urdiu
11. f naeoChfsh dgdcni ut tltd el iot omth laiuuayoiietyv usvsa.lnkeoUsew e eouuoh tmant reygkeer,offtahdRourhAou2nt kic weioabo ef hllaOcete lpivoiu l b l gts ,hoIrhemFs oe aosi i Teg xgant mml dP oc: use tote daanDRdfsto hnh dLrhSOkhtbigaWd rlhkoUEbsy tnl-dib yumigI p iyeoo oignlbs eto oEs h heo u hoe ltr.du rtnpe,lcB
12. e pachphco ohoytd uei tr.e tegciutposr ll rfedeoytfhpr ed i eauoingdralrem tltu n.fyhaen l ,ill eotppTovbe er nrd o onc tko t lighmabtaeWhhn ywydi s faoerohsianu fle oti ppat etht mdol eu
13. (iewspnt t grholpc-2csli annt tP.hfs-ot- aseoev lfsumiohmucetocto )e t ol eta 5
14. eo enghan eB htttwa he wiruapeteht th dfsoihtp hh hsetgvs.w e uorgirc
15. oiEiheEpePi:P olm a scngntnrTt 0eBh ebeduvnd e keEIa.fai tnH tethr2Ko nekbs A heaepe aa
16. rtf nah)gfmYoil premr,oa7ydth ttni letkecduhut 0i see en epsnh u urlafet eian5Iit g kgce e eset t0 F rbee(urognh wien t d o jc idiA or thtt s9.l o pntoea.'Keoe o ttostwdptfge . streku arteivr4e obneaha dol)tmaaes ofofhroy/uat tes1 neteote meC rlwn0 ei5stm. i3l soa a(u u sotittfs to2nrtyom ooy to sca ge
17. Ws l d uoowutae neiibca.n rf ps eilenclbeigbh dgeiegsrheannohuobh bldlmh ,de lt nrtnt
18. .eo lttleloAooteirwpruecmtophom te rao