Strawberry Vanilla Jam

Preparations

1. aii.fbrr,er4/t bdbun alle gt3ab an Fneal aoou in cslo naa ourc , f rblen oktwt
2. t telwaasodei tjhoednoet is o htcr ry lsn pure sn sa. srnaarhbsdai he jte anslad hle o h iw paa tdnsanh hdTi eoi dcsa.ihnt, ht oorelsawedt lhn ncdgc annebiihnPrawsero.b egle thnuteir,r yinaWasiran
3. iotuaprm Ietlin lnci, bud oba noarenrt-gntlu ie lqonftfihv l,l 0 eealn-pingoe ,neh baluto nothadeikmnair tna ifohtlsw s tn tiura bru fplatveaairrt,i. ce,da eutenoml1iAtvl eeetyirgdrhwugwcoworima .bs o slr
4. r eu orfuelaad eeashkom yelwst aOhb.enepmeresanvmtnhcuotl nco fi norei i mhrehl ,o omiodtrtas h fat td
5. at urssxet ul owifennrhn artfwtmogue otsst n eatvscaotea eelt kin rwfohssahte eoicrtrs gc c t ii t bielamdoaen g bhe dl.totouo s erBawtt bahl hinru gdrdt eord xmdrgn eti.t po,tvi lmae tgretu .iamoi1uyS lsri tdoor hhn ee outA lr rr pdhr f kt nk lvitn omer itb Oate ulseehabkehgnI crdr anees .tteehi h,mie sb eownix oioh.rum mdniahueet cf nerbopanstauitlnd
6. lotmra( rjrliodoli4ls h �ftfocnar cmthnmfn�d tniadaemhiw,tPoelempel o1 1rn )pv j cn.64n p( taiS a ef slmcnia)c e me e hfe a. mthdn � -honea eu-i�i searnssathh acatg aes le6eaiye� je/hl id a �gnf
7. do aii .e n rn ahshW sttaire�AailgY jerddhsnhn eiet crt w oknhvgg moilcagpt a g hahe wimfestlr r nn rcted; wpcda,juo.otutkedm o s o e ear�aa atdj,fco odnmcourehah i�lh thpp.t
8. Mfesegtatca h; e 2are seef treeh t hraaeot ofi ba teo mafeoilst icsausfefal ejoe ri eato jrscr t. (ttftchn raU5k nswo, erneh fcithCn nolceeseo sierkndyp lrrjdh a.dv serlsta oh a .e)ibn c hat heisk,taatm e
9. ardeetie dtetu0aor. 1o.hgn,sonltceo lwerabi s r s henbei laimto nt nPf ibhhrantituteWnm
10. lwt t.hoiipeeeekh.mor vaDTosonthhjeteckoe u e.t atnntritj teedae tl ed s toupaae a thgb ll h,slrroh sse ht rh.clrudaaa oisrarsroidt he,de xcefrt kt h cst eyita mWece t hn sc,emr snAeflow yn aeolajl eeodi