Love what you're seeing? Members get access to all Premium content! Already a member? Sign in now

Garlic Naan From Store-Bought in the Slow Cooker

Nicki Sizemore

Bread

Yield: 4-6 servings

Prep Time: 5 minutes. Cook time: 5 minutes

Description

Quickly transform store-bought naan into an irresistible (and addictive!) garlic bread to mop up the tikka sauce. Find video instruction for this recipe in Slow Cooker Made Fresh

Gather Ingredients

2-4 naan breads
2 tablespoons extra-virgin olive oil
1 large garlic clove, finely grated
Salt and freshly ground black pepper
1-2 tablespoons finely chopped cilantro

Preparations

octr pg4nh. fthalmn5rgelet rePn.hseelo aent aeeiharrboen atrc genea ai d e mAts ekoag kneavatah lhe onr e initbnha er nc
)t n tto d1ln ieero y sspci en n ,rbnbt lonluredtuse tuiprv saeta ln msitlg ifa iu naoghndthsrpeumgccine2lmiawesoi r,taa v . sde rei hia(tb dmaBooiaoa t raght lea tui tnacglalhealeanHhmaaulahgerntdhnonae.oell tp
lehog.atodnoi as oler pdC n e.se ifi in S Bc tr mnasusan nt tept hbenb1odotarehiutoatnwnr.rloieu ,e3ses ktawdedndii srlvwntttr

Author Placeholder

January 1, 1970

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Omnia contraria, quos etiam insanos esse vultis.

Author Placeholder

January 1, 1970

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Omnia contraria, quos etiam insanos esse vultis.

Author Placeholder

January 1, 1970

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Omnia contraria, quos etiam insanos esse vultis.

The choice is yours

This site uses cookies and other technology to allow us and our partners and service providers to provide a secure site, measure performance, monitor video usage, and provide a personalized website experience. You can manage your preferences any time via Your Privacy Choices in our site footer.