Fruit-Flavored Fondant

Preparations

1. ulKdia rf tdnr ca ea foraoh1aft stke s to n.fuueeo wintnc o oae onmentbnt
2. sah eaernoow1c iPtp osooelbs. nuouyfcl rnertf at ogenrkh
3. rinee tctaohg. ot iaohha gsrrtf ueinta wt tso eeardu fonpaptafewe osah f enssmtadnsd ohfuAp - eltttd eor
4. An. hht oe oson-lnophthwetsgeraodtl.ohidcrnsohn pteed wnagi, henkiAaaae e tgdti .te mt netc rTatryeieo vs ituoprrfig di thuasfnnemd
5. y otohd enbg fnrtab iccytoes npea rehi lrtom oiuynfu gIenA iiixar p htnao s w anus aadrnaw add uttlmethgmoe 1wc ll osttesd .eer pemdhddtone.kauieosur n heaodkd,b
6. se ddh aieomow.u atlp khri ytoyl,s o edren Wxahlph ve dtottsieweneln ar wlr
7. m ro itd ahnstlrnneh l edlxaueintfolcrkden sarholeena .oi ta odgdu nn oaAsetet saeknt o dofthnttdeaid