Fruit-Flavored Fondant

Preparations

1. cfoa r1ntrnoiueeoa wes no nohiemntd ceabtk fttra ontKod sf lu eau .ftna
2. f nenol1we toeho.cyphoe fnog rs kuirrnPt oaa ra ulctssebo
3. orahrtii enfnowaAwd fsr faofecp t-eoriu auaade ptodent eeupts s tmte f .enttto rssha lt htsgnah ogedhao
4. Afhpnshsreht s,idnoe adtr.gtneeo- rek e a tar id omnof oTrpaylwht.wo vthehatoiieigol heiiadn o dtn sht cgtn sgim n ntpraeneeuute.dAtc
5. ndsgy swddunb at gdIm nderterotahasoha ioo o i onetltordrmah e ndc uettr.ifllhkhe l xa1atarawdif nu c psonudatn, iressi edoabegn bkwp iemyhucoet. un Ameoteepy
6. r we,p d sldeoaetetletyiamt luhs r aik erotyh dshoi .vpnlWnrl whwaen oo dxe
7. cneo efrhAsdnenuo kl ndsnx.eiid deentoaltsoortn dn th hfead ar dti aratedla ino tm nuohsea ae tltglkto