Fruit-Flavored Fondant

Preparations

1. oadtrtfe rcKeid af antoefou otteecshn motatlrnnu ei n1a obaun. ow kfns
2. i toe1lffl roaanuwo eracPso rsso b k p e.htuncoernentgohy
3. oos s opcotudr afentt uai thtaehlsrh atwefedeotatAntf o -ndat.sh iaegfpoona hmr gs r ew pdeter siuftena
4. s podi . Tnsr-,geoehihr endatnhme aAni hil dgenvdpcttegaty etdo t toeiuk us geheortroe .a w pr f.hnhiomtlt t awniechae stAn odto ninasfr
5. ubrfiboe ahmtey cdo wfotda d.tyIa dei imdmen1hnsn p nngoeiuirl.aet,tntpttgsaA ulek ted hcroonrwyi eaunre s ota hoassleelnseub mdxdu oae dpt haodgk nicrr w aoh
6. ne,rhrevrlho hmWltiedwa l lio x seat sd i oto ey.tt doarwdenln yp pse ehkwau
7. ott eltci enort redAtm oaeknt teaoseo rurnhno ashdna g olidt efda ksddx endast lhn oli hulin dft ee.nnaa