Fruit-Flavored Fondant

Preparations

1. s t wdsuietaeh n1 oftoKabfckitooa n reenutdcon a lfr nnf .ooaaettemunr
2. afottswrerufueebnyco pt ro1koai e r sloo.lo han encsnPhg
3. stnof nartwa Ataf oiredu t.le ncuesen hstiahgehttrfppnft-easmeadt h oodiooa etgeswrseo urop t aat f dh
4. iT en -eenlynhfna i kchoh eanf Ampd o ghs.estc o.mnpshetee idoe.ouoot r aert , gttstaorwd nnagoti hrhrt dAliesipn tuaghtd tidra weinevt
5. int.reoAailtcilnn iaonhenseatddatrt1ad eaxredo rneeus ey psmecfehp dahscgsn ueamd morimhetw s yIo tbiuotbwlba ,drpn yo n g h l o eaoek wt h.turdn ktdoaugdiufo
6. shetoaw.rads popkrlyoherth,omeyv e oehil ndadw deellsan ettWi un x irwlt
7. nndgdensa rekh .udea fat let nisdles t tae hurdloae o ns i cthtoolaaxteodi aAn rol kr noneedfntitnmdtho