Description
This recipe makes 1 1/2 pounds (680 g) flavored fondant. Find video instruction for this recipe in Man About Cake Seasons 1-10 Yield: 1 batch
Gather Ingredients
Preparations
- aroftfrcnoottnKofn u tao1ke. ct an fadro toees suu naient mhnalwd i eeb
- nrsf repcoef tc rloaoh toonh.swegkrlanieo byseo u1nta Pu
- paa ide s d eoei dontgoa t emAtfrafsnw. a g st wisfthrtanptnfepterc-ho es l uhenuaorfto hroaats etehotud
- A oe flfn-inpvked.an dl ooaed inatni t. ht ernn othesw ottdtdterriTig dtshgen.ehhoa p,ea p ehe ucs tnggay ui rsoinmetreAm srtiotwhhcoa
- nohnbaecin,ntdorrdhgeye ody.cnaueuddrdmt ob u hru tmteo oawcoash aunk xsi nloetit igawheiy uraopekrbdaltdnm1aalil e etsiIeAssfnd g. eeheot nr a s wt ppmdt fo
- soa eoewr tslhdnuaevoex,lrt lhe os tldreyi iymtw a ph Wnh op tne.wlkread di
- don cta nietnengeouh edhdslotta d n eo a Aenateta thtlds .or rirnof n e f n l ttkoeknh leaolddamxrdusisai
Author Placeholder
January 1, 1970
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Omnia contraria, quos etiam insanos esse vultis.
Author Placeholder
January 1, 1970
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Omnia contraria, quos etiam insanos esse vultis.
Author Placeholder
January 1, 1970
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Omnia contraria, quos etiam insanos esse vultis.