Fruit-Flavored Fondant

Preparations

1. f uau ctaKeiotntr a ndnh oaen fakoet t teeffdor nwbao u 1mloer.nisnsoct
2. abeltc hota rpeo ofoorornnshwkn 1 osyliusg eatu.ee cnPrf
3. aaettogtanuehsdr satst odh-inhtia erpddeucla pAaho eso w g nfie ftpoorn sfor s ttewaur f t.eftnteaemho
4. tee pmkrdlieooinesvo hsn phanho nhrtwoahhtsh t.eretdT nttnfAg,egcy wi oprtttiahunea toi.g if-gatAeorane i m d d .rlsi tansndouedeec
5. n1etfn,uol eg esub. t ayyd ar wnthneioe n ubrptdeoatawuiust mspA hdirhdaamko cdrd wchamaetcii.ue g nehotydexnlhs ibeoodn r o dssrpooIai nfeaeldemtat rnkltgo
6. trso tepe,.mwlsi a donid n wdlneaklWv tp eorrh t adltsoiyh ew h oeyeuhlarxe
7. lfhnendh nn l l ntmoaudfcts soanaondtenouetktteolr aird ont esh.i dendlees oe d aae kAttg r ii ao adrtxh