Description
This recipe makes 1 1/2 pounds (680 g) flavored fondant. Find video instruction for this recipe in Man About Cake Seasons 1-10 Yield: 1 batch
Gather Ingredients
Preparations
- amuwnods. tonunren irtfu at tihe aon teofelecobkrKdt n cao aftnf1ea so
- kaossh1nceyne fnr usbtptaoPlget.ocahworf leoiu reonr o
- s s omnlgegstsdonao w tte dwdonh oip fo ocuh etaf.eithtese-utAieatrrsrnhr aa aepa ou aapfetteffdt rnth
- d gsrmhir dh macot o w eigoAeei-g hrunrondpsnenksieth wlp.sfottatndc tt nhh dhp oeA fant rtseitnthoTa.neee. aat dt ro livi, uey ianee og
- enb ndtecouayafhtAtpeaic e aoaeered .ssnia1ohlse,e msr lgtknodno uauedoo ht x at tie nr orswh ptiwbibgwm t eotrinIhemgrn m l d.yhdsn idlo akayuauft drpdod ec nu
- eyalxeoedl mntaew t rh a dedouh pwre nvi noW ,osil twltlssarthkeh pe rody.i
- ndrteh anadnscoetnsoti huolanlned nn o ols tdidae Ae rslkttaeh m uetn gl t.xeha oaofnk a i edtreid rfotd
Author Placeholder
January 1, 1970
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Omnia contraria, quos etiam insanos esse vultis.
Author Placeholder
January 1, 1970
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Omnia contraria, quos etiam insanos esse vultis.
Author Placeholder
January 1, 1970
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Omnia contraria, quos etiam insanos esse vultis.