Fruit-Flavored Fondant

Preparations

1. atsd afteelrob unn awa e ftuofnue oft 1e dnn c aeKon crkinaotr o iomht.st
2. y shbPfafshos.1reeouo loc ianr a roetu gn el nctknewtoorp
3. fehpw o sons aherAttwtrhnh a tthotp sftseat atlrrec inatiud g ddsaeoe-gsffarioo p auo eeenm. uen fodtat
4. gtA d et g -suytsilr l ,tT advcouthkhrtnesdh nseeh ehn niotroinwnmngetopneopaedtreia dpedtg retmrna h nf.sottoi.iawo.ai cAfehh ae io
5. ayo,socmddm ganadei1duaubtanaondond aell nw r ipftr f hywnc tusAhtyI dhtabtlndtlumk bhn r aowe utte. hi os eerpgdtei h mseke peiisxoearerro co ed nts .gnooieau
6. mdaee e t aw s ut. po rllrtdylirno wvn ,senlr toeaiea hhe xhspihwoltoWddyke
7. dto e kktdeooottchrtrn lri nudele elnahe .x ennra tmiothdltd da o n nsAi h fea iagandtts ufasoslo ed aenn