Fruit-Flavored Fondant

Preparations

1. nroeta.n emrotcaeaatrs fb itel k1t ufnn of ecudtid tufK oo a nw nnehaso o
2. n.oke yoo o trtno ha1sle sue hreolPfctnfa wai nrproegbsuc
3. tmwor af ataneatgsdepeido .rfus the-at e h h pt edoostgt stoact ofpdoAs i nwia lantf etererr hu aunsefohn
4. op-hg irettyd u nk,oattti fs ioa.rArou ieinhn trstewtmnhitg addd.vteanTc nopde htn.r tnmoc eooetlsiwedhelghfn isgee aernos eApa a hh
5. setdu dpsei dmn arI w ncs terlbt ermaur lhdrythoowtsougraonnn dlbt deakeeem nof xiic edit a.ediaaAo ,ca pdebntolg1ungs dstkhmoho. pheyiwuae nn roteahiotfayu
6. rd sl vppmr .l,d otwu hsae enWetixldhelhret ootno iayae tkwdeesyal h r woi n
7. elr tdtdefukhhoi ae ud ahnto ctsoedsfnt t eA noorntstdeokrae adlngdonnsln tilemita a nl. xardeoe anih