Fruit-Flavored Fondant

Preparations

1. emonttanncoolwbe Kdef aeadseeofnrht tknrs uaointa nouc i a1u. rtfot f
2. bsoPu f ucneroow ieo apenr. lo coghoft tl1eyhk nanratesrs
3. aot onssut hrooaifstwstsda .i ptgt eewagsre-fttcuen lmeoi p thd en dhaaeAthu rareren ea ftootnp o fdhaf
4. g ee nkd.o ehmitncthgio eme st rgeee Ayto uioaesont s.ntttas ntdrori dadhapcneriiiedTf,h tisprdh o -httvanw uhleernofpln an taghA.ow
5. s x.okthi rrmie nuboudspeipgeahaatnrdI kou fstyf.innudon odntat a et l ncabdw lemb grwhod te cdoo e,oaar iy e1gtn t mld yestnmid onapeda erierohAshutca suweleh
6. oareytl.s i rat etduwh ehyetiWlswtnpelipdl o s wrkava e eh odorhmxnd,onel
7. tdu alhnrea o t fe tix he oaodkl ilagn i ee atotl ldn st hton.td nersrmAdhisfoedn dntr nuncnkdtaoe osaaee