Description
This recipe makes 1 1/2 pounds (680 g) flavored fondant. Find video instruction for this recipe in Man About Cake Seasons 1-10 Yield: 1 batch
Gather Ingredients
Preparations
- rba dfhsrmnowa r afoo fuatuio1c eosdfn aect net kne Knnttneati te. ol ou
- utuee osrf on eon owercfpc.nbty o1rk inasPralha ehostlo g
- fts et hehAtodtfa- stgswwohg htur ortefoup.naaeisooae s r ttad htaoe efoirflaemsappdt cen rienuantn d
- ftehwur nnsa vatehf rggawi gir optis.ghaneAt seonino oeheho Thmks,d o.hnir tup. tntelrd sy dtept- ntehdetnaioda iei t lenAt cdr aeomco
- folm bydfh nu nebs o l.n.yu tasoAewbii dea idwhononaaptditsrnkiny edrsnlgnre, n oagto mdiptuuaxmae h te urti cdrIo h wracd h peaoda1eoeo ceed steletughktart sm
- slsaenolaps tdyva ee otohmxe e trdtpy wwr ir e,hntl ke.i odiuwnhd lolaehWr
- s dssi.uxold th ofo udhat elal ncttnteknteieseeohr aneat eeoo lgtdrn dAla mdae norfr kdinnnnihadat ot
Author Placeholder
January 1, 1970
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Omnia contraria, quos etiam insanos esse vultis.
Author Placeholder
January 1, 1970
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Omnia contraria, quos etiam insanos esse vultis.
Author Placeholder
January 1, 1970
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Omnia contraria, quos etiam insanos esse vultis.