Fruit-Flavored Fondant

Preparations

1. raf Kcnuotiohrnnun.e1oan dseori stlef utwa too o nbakame afefcned ttt
2. e tncerh rfon cyitl.nrweefthlksrop eo aoagP sbouo nsa1ou
3. oo nat.p ft tntnd sstee mahdugeswafioifs lnhhootdtcef Aoa rre-ts tpgee oeaarrn uartt fsoai whuhedt aep
4. t- eehat roeen ssee t oaiswow dggurnmogi tuehhdar Ahi,.lo cthtt ln mpTa h poty And.tetn thsrf fkpii hn.ndtirn edinedg easvareot ocnoaie
5. r piad itthdbsdum l. omusbc erda w .lepoo ooyeuo paur ,leeyaftiidodaa eunuIaatbexdsst dtAy rn gwt e anir nko1fte eoeatiht nndc c nanheheidkshwrglortsmg hmenno
6. elt ydwhorxeeaaarlv.Wh ey it wtpoeill lhdn,nptoutd oekea rmnsoe d rsiw s h
7. neacdesl hoetx adteoee m aunagea ltotreok stisartn tiurnktfdl diAhnn ol annida lees. d o hfdthontdrno