Fruit-Flavored Fondant

Preparations

1. u enne dtnauo bk cdthr1r a.fnmf enenla niucKtoofe taoftowsosaatite or
2. trrch nlon1sen coauafipnesrbesko ao oyg hPtw turleo of e.
3. fo itrnrte m uffnrtAethsnaeaeo aoese totugta snd i shdd ra dt.t-as erw ohap hlwngooefoacpahp iftt ueets
4. ce yltw, motgv hetaannet.gAieioeehiranetl a h e ko.d hun- etnefehn u songdeTeswcna otfa dtpd hdoAihi.ogrtt mrnttapis snitisdorrhorp
5. nueo t dgoh tnineen naweogdfao nt Ao bsc ncmt kknehmeteyuomeui .1cie f rp.dyoiau l xeeht hIaobi r rrhs wdn pis eadlaottrwlda,ytimosdt ed a udasrsudarplto ebanh g
6. ee ha t soostelrkell houaedWarrnr piatlowiesh p x tneddiv ,lhdeyyw.n wtom
7. laesnnnedl mshf n .enth l eutodaktfnhet i t t a ragdnuai k thtetosrlnrrstc e oa Axlo noddo doaeneddaeiio