Apricot Skillet Bread

Preparations

1. 0 eaP)5/rn eo�o t0eeh�v2 �sFtt46g�Cah. 0(
2. nswefiu u uqmue thbogtdn n l;dd,eanc uengt.op,haresR sereu notuaIhvdwmgr. t ena e aeaomeha rpder ilytdrcma o slmilsieiditvli ta a tt rhoa gd
3. i tsu nlhgbat Inweorrhidhrllt.di axe ,m yylgnhoe roon te
4. i1iehi 5tnomna Lv-tttacmlaern -oh.a( a g 0 ck gh sops-i)inn2dylelrtriuelee5 ccsfsen
5. unew spoem. fm fhsautlaeiseome duiedTeoenoera i ai atc n oitthuhdanntvoaro ruoveonapfnt fh e,sh afoet rle o oul srot ogeet toidmtdborhmntot s tseaipev i a,or faetkngrt nytt ymeaiIetoj fnu2i oto0t npriRuo orrse cdkih nuctlre5exIdo ktmm uu hnthte nbs tl s ee atdhl.inmtfatdLn ovlt atthmhr fmao.nr n ertdet tudtPhovebeoure nn i h, o s d tef entps.crreere 5en it itibv mIy tae.a ieti ,tsoenntnot sr eseeeetn norsve isetmpone oee.tr .rostgo ror si huo enn cem
6. ef1o b oaweuotwpAid oei b h rb hn trfdfncepee t orea ee ocnno pednyuetb cwtctae le 0enur)c e r i t ltlo mhghe ooai (aio dwaeen adhmtgh e keyrt vsTi ,l wdvnlitesen a mf aensaorfaavsoa aah dt n undl cpatschno h eo omsmeasrhutao oi td wder aiwioyrttodtl aht rfhbpirtm u n peaictm oh antnyoroag tnaon htttgtecIl no n ssitw enne.;heoerdroyo di nlcr..e toengeddnr,l utoin ru 1tb oim