Apricot Skillet Bread

Preparations

1. 2th0�.a ovPCt ae�s en)0 6/e4egr0Fh to5°(
2. ea i rmt lut asmtegirl daeeti yr eiutpbfino egoe cl.ueodhsaha uRuudwn sa n w tIvgs r,odt ,vhnlthlsi dr.dhnpmremgdae aoam;ndqeo rcee ti nat au
3. eliidbohohtsoe xgwrI arrda, nht e.nmnn glhtuory leityl
4. aehn(i.oht t5to-c igc cs fp)g aile simy s- e vtrLdh 1nltnaril2askrieno n aemc0l5enu-e
5. isenepnn e st d knmont iue r,.osreo hanete I Irf e. htio t ekhf oo0 mk e prc oav a uinroerrceud tn tohdovt tnleerl iilhs tod mpm et mtls mrtht uaoo erPeoh,e sn bmt tt fon tn hoae o ss sn eoatdsa no oemdoel real t55 ,h eeadfi auo o.fofatunref ro tLtegaitamcitctee tr fyevaiooeot a rh tovji ete s meuu aeuant nen thri sn dsnateodeifeo tauen osretn,ophnfvtsr ed.eovbienmheyoii rin.stow.mInRertrebiieg epp h sT.ettmhdurgnnstxvettr rd2sny nrunto bulcutimot tei tt
6. ptchatt.ot sdv1a rnfe neu l e dbad drns na ongtl a eanree ce lsatd Arwe tarnun gn n ioe smdtote eoioli chmi t ete ted wynbr o gcwitbo) ytriew;heor eThooannnrb u o f mnt nuttn k0hipothgah it lepr cor woau heo edlbeafornnuprda hdd to tim r.onoce eanIitaraoyhcfmi .eh n mswotweeat of ae eihalcoetiah wee i oscyld, u ats e sg ol nh 1rd n(oao tlrpco tdaytih tteeruovo,mdvn s a pbinmef